Traditional Couscous is pre-cooked made with durum msemolina, giving it a light and fluffy texture. It’s easy to prepare and cooks in 5 minutes. The versatility is endless with couscous—as a salad or side dies combined with ingredient of your choice, even as a man dish with added vegetables and or proteins.
Traditional Couscous is a great menu substitute for pasta, rice, or potatoes.
1/55 lb